- ,Khashayar Sarabandi*, *,Roxana Sarabandi,Hossein Samadi Kafil,Mohammad Ali Hesarinejad , Enzymatic modification of cold pressed coconut meal protein: nutritional, functional and biological properties , Sustainable Food Technology , 2024 ; (https://doi.org/10.1) : -
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- Zahra Akbarbaglu,Maryam Mohammadi,Armin Arefi,Sara Safaeian Laein,Khashayar Sarabandi*, ,Mohammad Ali Hesarinejad , Biological properties of LMW-peptide fractions from apricot kernel protein: Nutritional, antibacterial and ACE-inhibitory activities , Journal of Agriculture and Food Research , 2024 ; 16 : 101176 - 101176
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- Khashayar Sarabandi*, , , , , ,Seyed Mahdi Jafari,Amin Mousavi Khaneghah* , Incorporation of spray-dried encapsulated bioactive peptides from coconut (Cocos nucifera L.) meal by-product in bread formulation , Food science & nutrition , 2024 ; : -
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