- Farnaz Rezaiyan Attar,Naser Sedaghat*,Atena Pasban,Samira Yeganehzad,Mohammad Ali Hesarinejad , Modified atmosphere packaging with chitosan coating to prevent deterioration of fresh in-hull Badami’s pistachio fruit , Chemical and Biological Technologies in Agriculture , 2023 ; 10 (16) : 1 - 18
|
- Farnaz Rezaiyan Attar,Naser Sedaghat*,Atena Pasban,Samira Yeganehzad,Mohammad Ali Hesarinejad , Modeling the respiration rate of chitosan coated fresh in-hull pistachios (Pistacia vera L. cv. Badami) for modified atmosphere packaging design , Journal of Food Measurement and Characterization , 2022 ; 16 (2) : 1049 - 1061
|
- Farnaz Rezaiyan Attar,Naser Sedaghat*,Samira Yeganehzad,Atena Pasban,Mohammad Ali Hesarinejad , Shelf life modeling of Badami's fresh pistachios coated with chitosan under modified atmosphere packaging conditions , Food Science and Technology , 2021 ; 18 (114) : 181 - 194
|
- Davoud Salarbashi,Seyed Ali Mortazavi*,Mostafa Shahidi Noghabi,Bibi Sedigheh Fazly Bazzaz,Naser Sedaghat,Mohammad Ramezani,Iman Shahabi-Ghahfarrokhi , Investigation the physico-mechanical, structural and thermal properties of films based on soy flour polysaccharide contain cloisite Na+ , Food Science and Technology , 2016 ; 13 (56) : 69 - 79
|
- Davoud Salarbashi*,Seyed Ali Mortazavi,Mostafa Shahidi Noghabi,Bibi Sedigheh Fazly Bazzaz,Naser Sedaghat,Mohammad Ramezani , Investigation of physicochemical and microbiological characteristics of prepared films containing nanoparticles of titanium oxide based on soy flour polysaccharide , Toloo-e-behdasht , 2016 ; 15 (4) : 91 - 103
|