Curriculum Vitae


1)Personal Information:


Full Name:
Academic Ranking:
Department:
Field of Studies (Major):
University (graduated from):
E-mail:


2) Research Projects


3) Publications


  1. Nasim adibpour,Marzieh Hosseininezhad*,Abolfazl Pahlevanloo*,Malik Altaf Hussain , A review on Bacillus coagulans as a spore-forming probiotic , Applied Food Biotechnology , 2019 ; 2 (6) : 91 - 100

  2. Marzieh Hosseininezhad,Jafar Shafiabadi,Malik Altaf Hussain , Microbial resources to safeguard future food security , Advanced in Food Technology and Nutrition Sciences , 2015 ; 1 : 8 - 13

  3. Marzieh Hosseininezhad,Malik Altaf Hussain,Margaret Britz , Stress response in probiotic Lactobacillus casei. , Critical Reviews in Food Science and Nutrition , 2015 ; : 740 - 749

  4. Malik Altaf Hussain,Marzieh Hosseininezhad,Yu Sheng,Omega Amoafo , Proteomics and the stressful life of lactobacilli , FEMS Microbiology Letters , 2013 ; (1) : 1 - 8


4) Conference Papers



5) Thesis



6) Books


  1. Alternative Proteins: chapter 3: Single Cell Proteins- A Group of Alternative Proteins , 2022


7) Inventions



8) Teaching background



9) Workshops Presented