Curriculum Vitae


1)Personal Information:


Full Name: Elham Hasanvand
Academic Ranking:
Department:
Field of Studies (Major):
University (graduated from):
E-mail: hasanvand.elham@yahoo.com


2) Research Projects


3) Publications


  1. Elham Hasanvand,Ali Rafe* , Development of vanillin/β-cyclodexterin inclusion microcapsules using flax seed gum-rice bran protein complex coacervates , INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES , 2019 ; 131 : 60 - 66

  2. Elham Hasanvand,Ali Rafe* , Characterization of Flaxseed Gum/Rice Bran Protein Complex Coacervates , Food Biophysics , 2018 ; 13 (4) : 387 - 395

  3. Elham Hasanvand,Ali Rafe* , Rheological and structural properties of rice bran protein-flaxseed (Linum usitatissimum L.) gum complex coacervates , FOOD HYDROCOLLOIDS , 2018 ; 83 : 296 - 307

  4. Elham Hasanvand,Ali Rafe*,Bahareh Emadzadeh , Phase separation behavior of flaxseed gum and rice bran protein complex coacervates , FOOD HYDROCOLLOIDS , 2018 ; 82 : 412 - 423


4) Conference Papers



5) Thesis



6) Books



7) Inventions



8) Teaching background



9) Workshops Presented