Curriculum Vitae


1)Personal Information:


Full Name: Hamed Vatankhah
Academic Ranking:
Department:
Field of Studies (Major):
University (graduated from):
E-mail:


2) Research Projects


3) Publications


  1. Mansour Rabie Ashkezary*,Samira Yeganehzad,Hamed Vatankhah,Aldo Todaro,یحیی مقصودلو , Effects of different emulsifiers and refining time on rheological and textural characteristics of compound chocolate , ITALIAN JOURNAL OF FOOD SCIENCE , 2018 ; 30 (1) : 26 - 36


4) Conference Papers



5) Thesis



6) Books



7) Inventions



8) Teaching background



9) Workshops Presented